Off campus training on Value Addition in Jamun

Off campus training on Value Addition in Jamun

Date: August 2, 2024
Time: 10:30 am
Location: Bodinayakkanur, Theni

Event Details:   

  • Overview of KVK mandated activities, recent trends in value addition and its scope
  •  Handled a technical session on importance of value addition in Jamun, selection of raw materials, processing and dehydration techniques
  •  Highlighted the machineries used for processing, packaging and labelling
  •  Demonstrated Jamun juice, Jamun Bar, Jamun Jam, Dry Jamun and Jamun seed powder
  •  Explained the certification procedures for FSSAI, MSME Udyam and ZED, branding, packaging, labelling and marketing strategies
  •  Exhibited the byproducts of Juman