Event Details: 

Conducted Training on Nutrient-Dense Healthy Supplementary Products
• Handled a Technical session on supplementary food products, low-cost nutritious food products, food pyramid, functions of foods, prevention of nutrient losses during cooking, processing techniques and Value-Added Products from locally available Agriculture and Horticulture Produces, undernutrition, overnutrition, dietary diversity,
• Awareness was created on 8th Rashtriya Poshan Maah 2025 and its importance