OFT – Scientist visit
Event Details:
Field Visit to OFT Black gram Field and recorded the growth and yield parameters.
Advisories given on Sucking pest control methods
Group Meeting under DAPSC
Event Details:
Conducted group meeting under DAPSC
• Explained KVK mandated activities and impactful interventions
• Discussed self-employment opportunities in agriculture and allied sectors, state and central schemes for startups
• Formation of FIG for a group approach
Farmers Visit to KVK
Event Details:
Mr. Manavalan, Progressive Grape farmer, Odaipatti, Chinnamanur Block has visited KVK to learn dry grapes technology. Hence, the cost of the grape is Rs.10/kg especially rainy days.
• Provided technical advisories for dry grape making
• Processing of 250 kg of grapes and using KVK solar dryer for dehydration of grapes.
FLD – Distribution of Critical Inputs
Event Details:
Distribution of Critical Inputs under FLD on Ecofriendly Products from Cow dung - Action Plan (2024-25), FLD No.24, Page No. 63.
FLD input distribution (FLD No.14 and page No.80 of Action plan)
Event Details:
1. We have distributed the TNAU Cocoon to the farmers under FLD program at Kumanantholu village.
2. Also, we have explained about IPDM in coconut management practices to the farmers.
3. Explained about nutrient management practices to the farmers.
4. Discussed about major issues faced by farmers and given remedies to the farmers.
Off campus training on Value Addition in Mushroom -( Action Plan 2024-25, Farmers and Farm Women Training, S. No. 5.5, P. No. 107.)
Event Details:
Overview of KVK mandated activities, recent trends in value addition and its scope
• Handled a technical session on value added products from mushroom like Dehydrated Mushroom, Mushroom Powder, Mushroom Biscuits, Ketchup, Nuggets, Soup Powder, Chips, Gravy Mix, nutritive value and health benefits of Mushroom, machineries used for processing, packaging and labelling
• Demonstrated Dehydration of mushroom, Mushroom Powder, Mushroom Nuggets, Biscuits, Ladoo, Instant Mixes
• Explained the certification procedures for FSSAI, MSME Udyam, ZED, AGMARK, branding, packaging, labelling and marketing strategies
• Exhibited the byproducts of Mushroom and recorded pre and post evaluation of training.
Diagnostic field visit to Mushroom Farm
Event Details:
1. Mushroom farm established by farmer trained by KVK.
2. She is also producing quality bed spawn and mother spawn 100 pockets each per month and marketing to the nearby cities
3. Technical guidance provided for hygienic shed management to avoid contamination of mushroom beds
FLD field visit
Event Details:
1. Explained about Important pest management in maize to the farmers.
2. Explained about nutrient management practices to the farmers.
3. Discussed about major issues faced by farmers and given remedies to the farmers.
4. Maize field growth parameters and pest incidence was recorded and suitable remedies were given to the farmers.
Diagnostic field visit
Event Details:
1. Field visit was made to Green gram and Citrus crop at Ethakovil village of Andipatty block.
2. We have identified the Yellow mosaic virus in Green gram and Micronutrient deficiency problem in Citrus.
3. We have recommended following advisory services. Yellow mosaic virus - Installation of yellow sticky trap and need based spraying of acetamiprid 20 SP @ 250g / ha. Micronutrient deficiency - Foliar nutrition of 0.5 % MN mixture .
FLD input distribution (FLD No.18 & Page No. 84 of Action Plan)
Event Details:
1. We have distributed the TNAU Castor Micronutrient mixture to the farmers under FLD program at Ethakovil village.
2. Also, we have explained about INM nutrient management practices to the farmers.
