Events

Event Details: 

1. Participated in the school soil health programme at Odaipatti higher secondary school.

2. Handled technical sessions on the importance of soil health in food system and soil health management practices

3. Demonstration of soil sample collection procedures.

Event Details: 

1. Conducted off campus training on "ICM in Blackgram" to the farmers.

2. We have explained about integrated nutrient management practices, seed treatment technologies, drought management strategies and market linkages to the farmers.

3. Finally, we have distributed TNAU liquid pulse wonder to the 10 farmers of G Usilampatti village under the FLD programme.

Event Details: 

1. Field visit was made to FLD on Demonstration of TNAU Liquid Pulse wonder in Blackgram at G Usilampatti village of Anaipatti block.

2. We have noticed a wilt problem. Recommended soil application of trichoderma viride along with FYM.

Event Details: 

Overview of KVK mandated activities
• Handled a technical session on Processing and Value Addition of Tamarind and its importance and highlighted the Machineries required for processing and value addition of Tamarind
• Demonstration of Tamarind Powder, Tamarind Paste, Tamarind Jam, Tamarind Panakam (Traditional Drink) and Tamarind Kernel Powder
• Explained FSSAI, MSME registration, labelling, packaging, branding and marketing strategies, state and central schemes for startups

Event Details: 

1.Handled technical sessions on Bio Input Production Technologies and its application methods

2.Method demonstration of Panchakavya, Jeevamirtham, Amirthakaraisal and dhasakavya preparations.

Event Details: 

Overview of KVK mandated activities
• Handled a technical session on Importance of Maternal Health, Good Health, Recommended Dietary Allowances (RDA), 1000 golden days, Processing of millets and development of low-cost high nutrient diet, food pyramid, processing of black garlic and its medicinal properties, Complimentary foods, Protective foods, Importance of Micro and Macro Nutrients for protecting our body.

Event Details: 

Distribution of Baking oven and other accessories to Kandamanur Farm Women Interest Group, Kadalaikundu Black, Theni District
• Provided 4 days (15.09.2025-18.09.2025) skill training on Commercialization of Bakery and Confectionary Products under DAPSC for promoting enterprises in baking sectors.
Staff Involved: KVK Team

Event Details: 

1. Field visit was made to FLD on Demonstration of TNAU Crop Shine in Red gram at Moorthinayakanpatti village of Chinnamanur block.

2. We have noticed sucking pest incidence. Recommended imidacloprid @ 2 ml per lit of water.

3. The crop was attained a flowering stage. Growth parameters were recorded from the demo plot.

Event Details: 

1. Lecture delivered on Integrated farming system to the farmers of Apipatti village.

2. Explained about advantages of IFS, various components of IFS and IFS on different agroclimatic conditions to the farmers.

3. Also, explained about Vermicompost production technology and Azolla cultivation techniques.

Event Details: 

Overview of KVK Mandated Activities
• As part of FLD on EDP mode on High Value-Added Products from Betelvine, conducted training on Value Added Products from Betelvine
• Handled a technical session on Post Harvest Management, Processing and development of high value-added products from betelvine, nutrients and nutraceutical potentials of betelvine
• Demonstration of novel products from betelvine like Betel vine extraction, RTS, Betel leaf water, Betelvine Powder, Betelvine pomace, Betelvine Gulkand, Betelvine Idly Powder, Betel vine powder incorporated cookies
• Explained FSSAI, MSME registration, labelling, packaging, branding and marketing strategies, state and central schemes for startups