Events

Event Details: 

Conducted On Campus Training on Post Harvest Management and Value Addition in Cashew Apple (Wealth from Waste) – Action Plan 2024-25, 12.1. Trainings for Farmers and Farm Women, Training No. 5.1, Page No. 107.
• Overview of KVK mandated activities
• Handled a technical session on Importance of PHM & Value Addition in Cashew Apple, Nutritional and Health Benefits of Cashew Apple, Processing techniques.
• Demonstrated Cashew Apple Juice, Squash, Jam, Jelly, Pomace, Instant Mix, leather, Pickle and Pomace Incorporated bakery products.
• Explained licensing, branding, labelling and marketing procedure
• Feeback and post evaluation were recorded.

Event Details: 

Mr.Balahari, Suga’s Food Products, Theni, KVK promoted rural youth has visited KVK to prepare Tamarind Instant Paste by using KVK Incubation Center at KVK premises.
• Prepared 15 kg of tamarind pulp and provided technical and handholding support.

Event Details: 

1. Lecture delivered the Seed treatment methods and organic cultivation practices at Dharmapuri village of Chinnamannur block.
2. Explained about Seed treatment ( Trichoderma and Bacillus) methods and its uses.
3. ⁠Organic practices like viz., Panchakavya, Jeevamirtham, Insect repellents ( Ginger, Chilli and Garlic) preparation methods and its uses.
4. ⁠Discussed about major issues faced by farmers and given remedies to the farmers.

Event Details: 

Radio talk delivered on Importance of soil testing and methods sample collection in All India Radio, Madurai

Event Details: 

Recorded following farmers success stories as Radio Talk at AIR, Madurai.
1.value addition in Betel wine
2. Mechanization in castor production
3. Silk worm production Technologies
4. Cashew production technologies

Event Details: 

1. Lecture delivered on Quality seed production technology and seed certification procedures to the farmers.

2. Also, explained about seed hardening technology and seed treatment technologies.

Event Details: 

 Participated in the interview programme at AIR, Madurai and explained about Fodder crop Production Technologies viz., New Fodder varieties, Mixed Fodder, ten cent Fodder model, Azolla Production and silage making.

Event Details: 

1. Demonstration of banana expert system mobile application to banana cultivating farmers

2. Explained about various component of expert system such as decision support system, crop doctor and information Systems to Farmers

3. During this visit, Identified micro- nutrient deficiencies in banana and recommended spraying of IIHR banana special @ 0.5%.

Event Details: 

1. Field visit was made to Coconut crop at Chinnaovalapuram village of Chinnamannur block.

2. We have identified Rugose spiraling whitefly pest incidence and suitable recommendations were given to the coconut farmers.

Event Details: 

1. We have distributed technology products to the grapes growing farmers under OFT program.
2. Also, we have explained about IPDM in Grapes management practices to the farmers.
3. ⁠Explained about nutrient management practices to the farmers.
4. ⁠Discussed about major issues faced by farmers and given remedies to the farmers.