
Krishi Vigyan Kendra (Farm Science Centre) in India is a unique system of technology transfer. Started its service on 21st March 1974 at Puducherry, the first KVK in India, grown to 731 KVKs in 2023. As the frontline extension system, KVKs have their footprint in every successful technology developed by institutions and adopted by farmers.... |
Hon’ble
Prime Minister
Hon’ble Minister of
Agriculture & Farmers Welfare
Secretary (DARE)
& Director General (ICAR)
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Indian Council of Agricultural Research (ICAR), Government of India mandated the establishment of Krishi Vigyan Kendras as grassroots level Farm Science Centres to provide various types of farm support activities like technology dissemination to farmers, training, awareness to achieve the set of objectives. KVK have made dent and has become part of decentralized planning and implementation instrument to achieve desired level of growth in agriculture and allied sector in the district.
KVK play a vital role in conducting on farm testing to demonstrate location specific agricultural technologies. KVK conducts demonstrations to prove the potential of various crops at farmers’ fields. Also conduct need based training programmes for the benefit of farmers and farm women, rural youths. KVK creates awareness about improved agricultural technologies through extension programmes. Critical and quality inputs like seeds, planting materials, organic products, bio fertilizers and livestock are produced by the KVK and made available to the farmers.
Technology assessment, refinement and demonstration of technology/products through the following activities of KVK.
- On-farm testing to identify the location specificity of agricultural technologies under various farming systems.
- Frontline demonstrations to establish its production potentials on the farmers’ fields.
- Training of farmers to update their knowledge and skills in modern agricultural technologies, and training of extension personnel to orient them in the frontier areas of technology development.
- To work as resource and knowledge centre of agricultural technology for supporting initiatives of public, private and voluntary sector for improving the agricultural economy of the district.
- In order to create awareness about improved technology, a large number of extension activities will be taken up.
- The seeds and planting materials produced by the KVKs will also be made available to the farmers.
Skill Training
Event Details:
Conducted Skill Development Training Programme on Value Addition in Moringa at the KVK premises.
• Mr. M. Arun Raj, Programme Coordinator (i/c), welcomed the gathering and explained the mandated activities of KVK.
• The presidential address was delivered by Dr. P. Sivaram, Deputy Director, CENDECT, Theni.
• Dr. V. Karthik Pandi, SMS (Plant Protection), explained the importance of rural enterprises in agriculture and allied sectors.
• Mr. C. Sabarinathan, SMS (Agricultural Extension), elaborated on marketing strategies for value-added agricultural products.
• A technical session was conducted on post-harvest management in moringa, processing techniques and preparation of value-added products from moringa leaves, flowers, seeds, and drumsticks.
• Demonstration of dehydrated moringa leaves, drumstick and flower products, moringa seed oil, moringa leaf powder, moringa multi-nutrient nutri balls, moringa leaves thokku, and moringa soup mix.
• Participants were also sensitized on licensing procedures, packaging, branding and labelling of value-added products.
• Pre- and post-evaluation of the skill training programme was conducted, followed by feedback and certificate distribution to the participants.
Group Meeting
Event Details:
Conducted FPO monthly meeting for members of Lavoisier Collective Farming FPC, Theni at Lavoisier Sales Outlet, Aranmanaipudur, Theni Block
• Provided technical guidance to develop biofortified millet-based multi-fruit bars, coconut chips and TNAU Copra Guard.
• Provided handholding support for applying for trademarks, patents, MSME ZED and AGMARK certification, as well as for food processing machinery, packaging materials, nutrient analysis and marketing.








